pick the right pizza oven for you!
Wood-fire pizza oven
Wood has always been the fuel of choice for those who love tradition and strong flavours. It’s the perfect oven if you really like cooking outside and you are not afraid of putting your nose to the grindstone.
Pizza oven – 73x55x105h cm
Dimensions with base – 73x55x188h cm
Cooking Floor – 60×40 cm
Weight – 54 kg
Weight with base – 77 kg
Heating Time – 10′
Pizza Capacity – 1
Bread Capacity – 1kg
Consumption – 2,5 Kg/h
Colour – Copper
Fuel – Wood
Gas-fired pizza oven
Fast and practical, it’s the oven for people who don’t want to waste time and cut to the chase. The best choice to make consistently good pizzas in a hassle-free way.
Pizza oven – 73x55x105h cm
Dimensions with base – 73x55x188h cm
Cooking Floor – 50×40 cm
Weight – 54 kg
Weight with base – 77 kg
Heating Time – 10?
Pizza Capacity – 1
Bread Capacity – 1kg
Consumption – 2,5 Kg/h
Colour – Copper
Fule – Gas
The new One oven base, available for the wood and gas-fired version, will be packed in a cardboard box so that it can be easily transported in your car. Assembling the One base is quick and simple: screw the 4 legs to the tabletop, attach the 4 casters, place the oven on top and fix the 4 feet to the base.
If you have got a ONE gas-fired oven, put the gas bottle on the shelf, while if you have a wood-fired one, store the firewood on the shelf so that it takes up less space in the terrace.
The panel can be placed at the front to hide the gas bottle or at the back to hold the firewood.
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